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Capital City Market

Store
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Tastes Blog
Flyer
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Store map
Cafe
Welcome
Events
March 13, 2022
Keri Tomac

Michigan Made Treats

March 13, 2022
Keri Tomac
Michigan Made Treats

LIFT UP LOCAL 007
Holly and Sarah from Michigan Made Treats tell us how their life-long friendship evolved into a growing business. Capital City Market’s new donut partner are women-owned, delivered fresh 7 days a week, and made right here in Lansing!

March 13, 2022
Keri Tomac

Tagged: Lift Up Local

January 30, 2022
Keri Tomac

Augusta Mills Double Cocoa Brownie

January 30, 2022
Keri Tomac
Augusta Mills Double Cocoa Brownie

LIFT UP LOCAL 006
Connie Mills from Connection Group, shares her favorite recipe just in time for your Valentine’s Day and Super Bowl baking. This decadent brownie made using Michigan-made Augusta Mills Baking Flour is sure to become a winter tradition!

January 30, 2022
Keri Tomac

Tagged: Lift Up Local

January 19, 2022
Keri Tomac

Green Tea Matcha Smoothie

January 19, 2022
Keri Tomac
Green Tea Matcha Smoothie

CAPITAL CITY CUISINE 009
Keri Brown, Marketing Manager at Capital City Market, shares a quick and easy matcha green tea smoothie recipe - a delicious option for a tasty meal on-the-go!

January 19, 2022
Keri Tomac

Tagged: Capital City Cuisine

January 5, 2022
Keri Tomac

Crossing Paths with Cruz Burgers

January 5, 2022
Keri Tomac
Crossing Paths with Cruz Burgers

LIFT UP LOCAL 005
Founded during the pandemic, Cruz Burgers are made primarily of mushrooms, giving customers an opportunity to be flexible with healthier food choices without sacrificing taste, nutrition, or convenience. Cruz Burgers provide an alternative meat option that vegans, vegetarians, meat lovers alike, can sit at the same table and enjoy.

January 5, 2022
Keri Tomac

Tagged: Lift Up Local

December 17, 2021
Keri Tomac

Last Minute Gift Guide

December 17, 2021
Keri Tomac
Last Minute Gift Guide

LIFT UP LOCAL 004
If you’re stumped for a gift or need to pull together some cool last-minute gifts, Digital Creator Andrea Kerbuski shares a few ideas and themes to get you started.

December 17, 2021
Keri Tomac

Tagged: Lift Up Local

October 19, 2021
Keri Tomac

Traditional Apple Pie

October 19, 2021
Keri Tomac
Traditional Apple Pie

CAPITAL CITY CUISINE 008
Shirley Pageau, Bakery & Deli Area Lead at Capital City Market, shares her Traditional Apple Pie recipe. This dessert is perfect for the fall season, and is sure to be a hit at holiday gatherings.

October 19, 2021
Keri Tomac

Tagged: Capital City Cuisine

August 27, 2021
Keri Tomac

Creamy Tuscan Chicken

August 27, 2021
Keri Tomac
Creamy Tuscan Chicken

CAPITAL CITY CUISINE 007
Tyler Vaughn, Produce Area Lead at Capital City Market, shares his favorite Creamy Tuscan Chicken dish. This entree is made with classic flavors and ingredients, making it a signature dish the whole family will love!

August 27, 2021
Keri Tomac

Tagged: Capital City Cuisine

August 6, 2021
Keri Tomac

Blackened Mahi Mahi Sandwich

August 6, 2021
Keri Tomac
Blackened Mahi Mahi Sandwich

CAPITAL CITY CUISINE 006
Dan Arroyo, Meat Area Lead at Capital City Market, is back to share a delectable summer dish, that can be modified to taste. Keep it light and mild or give it an extra kick with toppings of your choice. Makes a perfect lunch for 2!

August 6, 2021
Keri Tomac

Tagged: Capital City Cuisine

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